SATURDAY 12 SEP 2020 | 9:30AM - 11AM
GULP NT and COOLmob bring you this event as part of the Top End Local Food Challenge.
Join us for a free, last minute, pre challenge chat as we hear from other challenge-goers what they'll be buying and eating for the week ahead! More of an informal chat and opportunity to connect, we will be touching on:*How to make sea salt from the beach ready to season your meals for the week * Hear from locals who've taken the challenge previously * Purchase recipe cards by GULP NT* Use suggestions to write up a delish shopping list for the markets De la Plage have signed on as a challenge partner, so you can choose something tasty from one of the many dishes featuring local produce.
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